Hà Nội to Host Flavors of Peru Gastronomic Festival
- Hà Nội is set to host the ‘Flavors of Peru’ culinary festival.
- The event takes place from July 11 to 13, showcasing Peruvian cuisine.
- Learn about the featured chefs representing acclaimed restaurants across Asia.
- Classic Peruvian dishes like ceviche and pollo a la brasa will be available.
- The festival aims to promote cultural exchange through food.
Exciting Culinary Adventure in Hanoi Begins Soon
Peru’s Gastronomic Festival Arrives in Hanoi This year from July 11 to 13, the vibrant flavors of Peru will take center stage in Hanoi, as the Embassy of Peru in Vietnam collaborates with the Intercontinental Hanoi Westlake Hotel to present the ‘Flavors of Peru – II Edition Asia’ festival. This event follows the success of the inaugural edition held in Bangkok, Thailand. With the guiding hands of four acclaimed Peruvian chefs from renowned restaurants across Asia, attendees can expect a culinary experience that showcases the rich tapestry of Peruvian cuisine derived from its unique cultural fusion.
Diverse Flavors Await Attendees
Meet the Esteemed Peruvian Chefs The festival promises to delight food enthusiasts through the talents of chefs Abel Ortiz, Franco Aldana, Rubén Rodrigo Serrano, and Pier López. Each brings their distinct flair to the event, encapsulating the heart of Peruvian gastronomy. Guests will experience the extraordinary fusion of indigenous flavors with influences from Africa, China, Japan, and Italy. Moreover, the chefs will showcase signature Peruvian dishes, including ceviche, lomo saltado, and pollo a la brasa. Additionally, the gastronomic festival will allow visitors to enjoy classics like pisco sours and sweet variations like chicha morada, ensuring a thorough Peruvian culinary immersion during this festival.
Culinary Experiences Planned for Each Day
Schedule of Events at the Festival As for the event schedule, attendees can look forward to several indulgent experiences. Friday night features ‘A Night of Prestige and Palate,’ a shared set menu experience held from 6 pm to 10:30 pm at the Saigon Restaurant in the hotel. Saturday will offer a buffet dinner from 6 pm to 10 pm at Café Du Lac, and the delight continues on Sunday with a brunch buffet from 11 am to 2 pm. Reservations can be made via calling Intercontinental Hanoi Westlake at 02462708888 or emailing them directly. With such an enticing selection, the festival is set to reaffirm Peru’s growing reputation on the culinary world stage.
In conclusion, the ‘Flavors of Peru – II Edition Asia’ festival sets the stage for an extraordinary culinary experience in Hanoi. Led by four distinguished Peruvian chefs, visitors are encouraged to indulge in a series of traditional and contemporary dishes that embody the rich flavors of Peru. With multiple flavorful events scheduled over the three days, this festival promises to showcase Peru’s vibrant culinary heritage while fostering cultural exchange between nations, further solidifying the connection between Peru and Vietnam.
